Kitchen garden deva's, gardens without poison, without tillage
Gardening in association with nature spirits, deva's, based
on the Perelandra garden Workbook.
Co-creative, biological-energetic gardening.
Allelopatics, pendulum
Permaculture according to Sepp Holzer, the Agrar-rebel.
Gardening with intuïtion.
Instead of imposing your will to the kitchen garden and
thereby the usual put up fight is to cooperate with nature spirits
an total other way of gardening.
Questions put to nature spirits.
Most important is asking the correct questions, to the
correct deva (a nature spirit, there are many). To receive the answers I use my
pendulum
but it can also with kynesiology, which is testing muscle strength in your fingers.
Consulting the nature spirits starts already at the choice of the vegetables,
how the ground where to treat, which plants come where and when, when harvested, etc..
Get idea's.
I have experienced that I get more and more ideas and, all of a sudden,
get also unexpectedly solutions. I suppose that a good
contact with nature spirits contributes to that much.
No miracles.
If you well pay attention you see small changes which
later prove improvements. That process goes by, your
insight grows, your operations become more founded. You start
discovering also your errors, in your thinking and doing.
Balance in the kitchen garden
The consequence is that the kitchen garden becomes a balanced
whole with less fight mutually and with insects.
The quality of the vegetables becomes very high
and feeds both body and spirit.
There is still so much more to discover and to live, you find all in
the book by Perelandra, ISBN 0-927978-12-1. there is
also a continuation, ISBN 0-927978-13-X. To order
therefore at the bookshop or by means of the Internet site of
Perelandra you find still much further
information there.
Permaculture according to Sepp Holzer
He has a farm in Austria, between 1000 and 1500 meters
high. He grows there also lemons. For further information Sepp Holzer.
Much investigation has already been conducted to the functioning
of allelopatic substances plants are using to promote their existence.
Especially at stress, by hurry of the increase and turnover or by drought,
allelopatic substances are used against plants in the neigbourhood.
Those substances remain long present in the soil and can the growth of other plants in a next season impede.
Perhaps that for this reason tilling and plough of the soil helps
to get rid of those substances.
By lack of insight it is claimed that weedses take away the food of the
vegetables. It surprises me that this statement is unthinkingly taken over.
Early harvests of vegetables (lettuce, endive, onions, etc.)
By planting lettuce more dense at each other than usual you can
put more lettuce in your kitchen garden. If you harvest there
then two if they are on half size you have nevertheless enough for one
meal, and much earlier. The same can apply to
thinning out to root, carrots and onions: put firstly
dense at each other to grow up and thinly later further if
they have space necessary. Your harvest then much earlier.
By putting much closer endive at each other to grow them more upright
and cannot pollute them by splashing ground.
The quality of the vegetables becomes very high
and feeds both body and spirit.